**As a restaurant that makes all of our items to-order and from scratch, we prepare recipes using wheat, eggs, soybeans, milk, peanuts, tree nuts, and fish in each kitchen.
As we prepare our dishes, there is a possibility that items can come into contact with common allergens. As such, we are unable to guarantee that any menu item is completely free of allergens.**
*Consuming raw or undercooked meats, seafood, poultry, or eggs may increase your risk of foodborne illness.